Ingredients:
- 1 can cut green beans, drained
- 1 can cut wax beans, drained
- 1 can kidney beans, washed and drained
- 1 ½ cups chopped celery
- 1 chopped green pepper
- 1 chopped onion
- 2/3 cup honey
- ½ cup salad oil
- ¾ cup vinegar
- ½ teaspoon salt
Directions:
Put honey, oil, vinegar, and salt in a jar and shake well. Pour over other ingredients and stir gently. Make 24 hours before serving. Stir several times during the 24 hour period. Keeps for several days.