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Honey Cinnamon Toast

Yields: 4 Servings

Honey and cinnamon. Simple yet delicious.

Directions:

Toast slices of bread on one side. While still hot, butter the untoasted side of bread. Spread buttered side with honey. Sprinkle cinnamon over the top. Place slices under broiler flame until the bread is well browned and the dressing is well blended

Ingredients:

Butter

Cinnamon Powder

¼ cup honey

8 slices of bread several days old

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