Honey Cinnamon Toast - Fischer's HoneyFischer's Honey

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Honey Cinnamon Toast

Yields: 4 Servings

Ingredients:

Butter
Cinnamon Powder
¼ cup honey
8 slices of bread several days old

Directions:

Toast slices of bread on one side. While still hot, butter the untoasted side of bread. Spread buttered side with honey. Sprinkle cinnamon over the top. Place slices under broiler flame until the bread is well browned and the dressing is well blended

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Great for a hot day or a frosty dessert! Honey, frozen fruit and ice cream is a combination that never goes out of style.

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Raymond Fischer started extracting honey in his kitchen in 1935

Raymond Fischer started extracting honey in his kitchen in 1935