Yields: 16 Servings
Blend Honey into hot water. Let stand until cool. Mix with remaining ingredients. Chill and pour into punch bowl. Garnish with frozen fruit ice cubes.
A quick-fix recipe made with honey and carrots for a sweet and crunchy finish.
The honey and balsamic glaze provides a savory-sweet flavor to this unique Salmon dish.
Beets made by sauteeing in onions, honey and cloves.
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