Hot Honey Cider

Yields: 8 Servings

Ingredients:

1 medium orange, cut into 5 slices
2 quarts apple cider
½ cup honey
1 tsp. whole allspice
16 whole cloves
10 cinnamon sticks

Directions:

Cut 2 orange slices into quarters and set aside. Combine remaining orange slices, cider, honey, allspice, cloves and 2 cinnamon sticks in a 3 quart saucepan; bring to a boil. Reduce heat, and simmer 15 minutes. Stir well; pour into serving mugs; garnish each with a quarter of an orange slice and cinnamon stick.